{"product_id":"lettuce-green-mountain-celtuce","title":"Lettuce Seeds, Green Mountain Celtuce","description":"\u003cp\u003e(\u003cem\u003eLactuca sativa\u003c\/em\u003e) Stem. Green Mountain Celtuce is one of those vegetables that makes a cook’s imagination light right up. A unique type of lettuce grown for its thick, succulent stem rather than its leaves, celtuce is originally from the Mediterranean but has long been cherished in southwest China. Its jumbo, swollen stalks stay crunchy, tender, and juicy even at an impressive size and can be used much like celery—only we think they’re even tastier! The refreshing flavor hints at cucumber and sweet corn and shines raw in salads, stir-fried, or sliced into a gluten-free pasta substitute. Easy to grow and wonderfully prolific, it should be planted in fall, about 50 days before frost. Strange, delicious, and full of possibility.\u003c\/p\u003e","brand":"Baker Creek Heirloom Seed Co.","offers":[{"title":"Default Title","offer_id":59511139860766,"sku":"LT182","price":4.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/2280\/5022\/files\/lettuce_green_mountain_celtuce.jpg?v=1782396801","url":"https:\/\/www.rareseeds.sbs\/products\/lettuce-green-mountain-celtuce","provider":"RareSeeds","version":"1.0","type":"link"}