Basil Seeds,
Thai Holy Kaprao
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Description
(Ocimum tenuiflorum). This authentic Thai basil, revered in Thailand and still difficult to find outside Asia, offers a bolder and less sweet flavor than Thai Sweet basil. Its slightly hairy leaves carry a piquant character with notes of clove and black pepper, giving real depth to savory dishes. The flavor is intense, unmistakable, and deeply tied to traditional Thai cooking. A distinctive basil for serious cooks who want the true thing, not the watered-down version.
Plant Details
- Botanical Name
- Ocimum tenuiflorum
- Life Cycle
- Annual
- Sun Requirement
- Full sun
- Days to Germinate
- 10–12
- Days to Maturity
- 60–75
- Planting Depth
- ¼ in.
- Plant Spacing
- 6–8 in.
- Ideal Temperature
- 70–85°F
- Frost Hardy
- No
Growing Guide
When to Grow
How to Sow and Plant
How to Grow
How to Save Seeds
FAQ
Can I grow Thai Holy Kaprao basil indoors?
Yes, Thai Holy basil can be grown indoors with adequate sunlight (at least 6 to 12 hours daily) or supplemental grow lights.
How long does Thai Holy Kaprao basil take to mature?
It matures in 60 to 75 days, but you can begin harvesting leaves once the plant reaches 6 to 8 inches tall, typically about 3 to 4 weeks after germination.
How do I keep Thai Holy Kaprao basil from bolting?
Regularly prune or pinch off the tops of the plants to prevent flowering and extend the harvest window.
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