Several Orange Lesya Sweet Peppers on a white background.
Sweet Pepper Seeds, Orange Lesya
Chopped and whole Orange Lesya Sweet Peppers with a knife on a wooden cutting board.
Several Orange Lesya Sweet Peppers on a white background.
Sweet Pepper Seeds, Orange Lesya
Chopped and whole Orange Lesya Sweet Peppers with a knife on a wooden cutting board.

Sweet Pepper Seeds,
Orange Lesya

4.34 Reviews#PP212 · 10 seeds
Price
Regular price $3.75
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Description

(Capsicum annuum). The golden hued version of this famous pepper! With some of the thickest flesh we’ve ever seen, this variety is sure to impress. Its unique, heart-shaped fruit ripens to a deep golden hue and offers an intensely juicy texture. The plants are sturdy, high-yielding, and incredibly easy to grow. If you’re a gardener or a fan of sweet peppers, this Ukrainian gem is a must-try. We’re continually selecting for the thickest flesh to bring you the very best!

Plant Details

Botanical Name
Capsicum annuum
Life Cycle
Perennial in frost free zones; grown as an annual elsewhere.
Sun Requirement
Full sun
Days to Germinate
7–14
Days to Maturity
75–85
Planting Depth
¼ in.
Plant Spacing
18–24 in.
Ideal Temperature
70–85°F
Frost Hardy
No

Growing Guide

When to Grow

Start seeds indoors 8–10 weeks before your last expected frost. Transplant outdoors after all danger of frost has passed and nighttime temperatures remain above 60°F. If you’re not sure how to find your first and last frost dates, consult our blog post 'Our Experts Answer Questions, Share Resources.'

How to Sow and Plant

Sow seeds 1/4 inch deep in moist, sterile seed-starting mix. Keep soil temperature between 75–85°F for optimal germination. Use a heat mat if necessary. Once seedlings have two sets of true leaves, transplant into larger pots and grow under bright light until ready to harden off.

How to Grow

Transplant into full sun and compost-enriched soil. Space plants 18–24 inches apart. Water evenly and deeply. Fertilize every 3–4 weeks with organic fertilizer. Harvest fruits when fully orange for peak sweetness and best texture. Regular picking encourages continuous fruiting.

How to Save Seeds

  • Choose fully ripe, bright orange fruits from healthy, true-to-type plants.
  • Cut open the pepper and remove seeds.
  • Spread seeds on a screen or paper towel in a warm, dry place out of direct sunlight.
  • Stir daily to ensure even drying.
  • Once completely dry, store in an airtight container in a cool, dark place.
  • Label with variety and year. Seeds remain viable for up to 3-5 years.

FAQ

Are Orange Lesya peppers sweet or spicy?

Orange Lesya peppers are completely sweet with no heat. Their rich, fruity flavor and thick, juicy walls make them perfect for raw dishes, roasting, or stuffing.

Do Orange Lesya peppers stay orange or ripen further?

Orange is the mature color of Orange Lesya peppers. They reach full sweetness and flavor at this stage and do not continue to ripen to red like some other varieties.

Can I grow Orange Lesya peppers in containers?

Yes, their compact habit makes them ideal for container growing. Use a pot of at least 5 gallons, provide full sun, and fertilize monthly for healthy plants and a bountiful harvest.

Browse our full range of sweet pepper seeds.

Customer reviews

4.3 / 5 4 Reviews

What gardeners are saying

  • Thick, meaty walls: Walls run about twice as thick as a grocery sweet pepper.

  • Steady producer: Short, dense plants keep ripening a few peppers at a time.

  • Easy to grow: Good germination and little fuss from seed to harvest.

  • Heads up: Mild raw; most prefer it cooked, pickled or in sauces.

More to grow!

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