Corn Seeds,
Hopi Pink Flour
FREE U.S. SHIPPING, 2-YEAR GUARANTEE
Description
(Zea mays) Flour Corn. 95 days. Beauty and backbone come together in this remarkable Hopi flour corn. Eight-inch ears glow in dreamy shades of pink, mauve, and salmon, making every harvest a colorful surprise. Bred by the Hopi people for dry conditions, this rare variety is exceptionally drought tolerant and as rugged as it is beautiful. The protein-rich kernels grind into a wonderfully fine flour, perfect for making soft tortillas and tender tamales. A striking corn with ancient roots, gorgeous color, and and remarkable resilience.
Plant Details
- Botanical Name
- Zea mays
- Life Cycle
- Annual
- Sun Requirement
- Full sun
- Days to Germinate
- 7–10
- Days to Maturity
- 95
- Planting Depth
- 1–2 in.
- Plant Spacing
- 12 in.
- Ideal Temperature
- 60°F
- Frost Hardy
- No
Growing Guide
When to Grow
How to Sow and Plant
How to Grow
How to Save Seeds
FAQ
What pests are common with Hopi Pink Flour corn?
Common pests include corn borers and raccoons. Corn borers can be reduced with crop rotation, cleaning up old stalks in fall, and Bt applied to the whorl while the larvae are still small. Raccoons need a physical barrier, and low electric fencing around the patch is the only reliable answer as the ears approach maturity. Do not use row covers once the corn begins to tassel, as it needs open wind pollination to fill the ears.
How do I know when Hopi Pink Flour corn is ready to harvest?
Leave the ears on the stalk past the 95-day maturity mark and harvest when the husks are dry and papery and the kernels are hard enough that a thumbnail will not dent them, usually several weeks later. Cure the ears further in a dry, airy place before shelling for flour or for seed.
Can Hopi Pink Flour corn grow in containers?
While it's possible to grow corn in large containers, it is generally recommended to plant them in garden beds where they have ample space to grow and receive adequate pollination.
Browse our full range of corn seeds.
